Rich fruit characters and aromas of spice, pepper, cherry and plum.
Rich and full flavoured and complex with soft tannins and plenty of sweet berry fruit characters. The Andrew Garrett Sparkling Shiraz finishes dry on the palate.
Grapes are harvested with the berries full of intense plum, blackberry and liquorice. The fruit was fermented at a warm temperature to ensure maximum flavour and colour extraction. The wine is then placed in a combination of old French and American oak barrels for a minimum of 12 months.